How to Brew the Best Chai at Home

Chai is a little like coffee-- how you brew it is really important! Our recommended method is the traditional way on the stove-:

1. Use 2 heaped tsp of BBTC's chai and 2/3 cup water to a saucepan and bring to the boil.

2. Take off the heat and let steep for a couple of minutes.

3. Add 1/3 cup of your favourite milk.

4. Bring to the boil and remove.

5. Strain and serve with a touch of local honey.

Optional- add a couple of slices of ginger for some extra spiciness.

Enjoy! Sarita X